Grilled Pork Chops Recipe with Grilled Apple & Jalapeño – Nexgrill Canada
With this pork chop recipe, we’re marrying the sweet, tartness of a Granny Smith apple with the subtle kick of jalapeño peppers. Particularly tasty in the fall.
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Cooking tools:
- Grill
- Tongs
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Serving platter
Ingredients
- 2 lbs. center-cut pork chop
- 3 tbsp. fresh rosemary
- Salt
- pepper
- 3 cloves garlic
- 3 tbsp. olive oil
- ½ cup purple onion
- 3 jalapeño peppers
- 1 Granny Smith apple
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