Hoppin John Casserole – Reveille Rice

Ingredients

• 4 thick slices uncured smoked bacon
• 1 1/2 cups onion, chopped
• 6 cups (2 bunches) collard greens, stems removed and chopped
• 2 cups rice
• 1 15 oz. can black-eyed peas, drained and rinsed
• 2 cups chicken stock, unsalted
• 1 1/2 tsp salt
• 2 lg eggs, lightly beaten
• 2 cups tomato, seeded and chopped
• 1/2 cups green onion, thinly sliced