Dessert Cheese and Basil Shortbread Recipe | Wisconsin Cheese
Dessert that dazzles! Basil shortbread cookies topped with honey clover gouda and creamy fontina cheese pairings elevate charcuterie boards and more.
Ingredients
- 1 cup (2 sticks) butter, softened
- 3/4 cup sugar
- 2 cups all-purpose flour
- 2 tablespoons minced fresh basil
- 1/2 teaspoon salt
- Marieke® Gouda Honey Clover cheese
- Landmark Creamery Herbes de Provence Fontina cheese
- Honeycomb
- Honey, warmed
- Dark chocolate sauce
- Zest of 1 medium orange
- Fresh basil leaves
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