Deep Fried Tofu with Amber Sauce (Agedashi-dofu)

Name: Deep Fried Tofu with Amber Sauce (Agedashi-dofu)
Ingredients: 280g cotton tofu (1 standard size block, strained); some plain flour or cornflour; some vegetable oil or sunflower oil; 5cm daikon; 1 dried red chilli; some Japanese chives; 2 tbsp dashi; 1 tbsp soy sauce; 1/2 tbsp mirin

hyperjapan.co.uk

These make great party nibbles.

View full recipe on hyperjapan.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hyperjapan.co.uk.

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Ingredients

280g cotton tofu (1 standard size block, strained)
some plain flour or cornflour
some vegetable oil or sunflower oil
5cm daikon
1 dried red chilli
some Japanese chives
2 tbsp dashi
1 tbsp soy sauce
1/2 tbsp mirin

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