Pork medallions recipe | Good Food

Pork medallions recipe | Good Food

www.bbcgoodfood.com

Enjoy these pork medallions with a creamy mushroom and madeira sauce. Serve with mashed potato and wilted greens for an easy midweek meal

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Ingredients

  • 1 tbsp olive oil
  • 600g pork medallions
  • 2 tbsp unsalted butter
  • 2 banana shallots thinly sliced
  • 250g chestnut mushrooms sliced
  • 1 garlic clove crushed
  • 1 tbsp plain flour
  • 100ml madeira or sherry
  • 400ml chicken stock
  • 4 sprigs thyme
  • ½ tbsp wholegrain mustard
  • 100ml double cream
  • mashed potato and wilted greens, to serve

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