Pork medallions recipe
Delicious and easy pork medallions with a flavorful white wine and cream sauce. Perfect for any occasion!
Keywords
- Pork medallions recipe
- Recipes
Ingredients
- 700 g
- pork tenderloins
- 2 tbsp
- butter, softened
- 160 ml
- white wine
- single cream
- 1 clove(s)
- garlic, minced
- capers, drained
- salt and pepper, to taste
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