Baked sweet potato with sour cream, horseradish, watercress and Old Amsterdam - Old Amsterdam

Baked sweet potato with sour cream, horseradish, watercress and Old Amsterdam - Old Amsterdam

oldamsterdam.com

This is sweet, savoury, fresh and spicy at the same time—the ultimate soul food, bringing everything good together on one plate. Be generous with the sour

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Ingredients

  • 4 sweet potatoes
  • olive oil
  • sea salt
  • 1.2 inch fresh horseradish (or 2 tablespoons horseradish sauce from a pot)
  • 8.8 oz sour cream
  • salt and pepper
  • 1 tablespoon Nigella seeds
  • 1 bag grated Old Amsterdam
  • 1 punnet garden cress
  • handful of Sango Sprouts (or other spicy sprout)

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