Jalapeño, Cauliflower & Pierogy Bake
Jalapeño, Cauliflower & Pierogy Bake TOTAL TIME 50 MINUTES PREP TIME 30 MINUTES INGREDIENTS 10 SERVINGS 12 Ingredients - 2 boxes Mrs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrstspierogies.com.
Cooking tools:
- Oven
- Skillet
- Saucepan
- Whisk
- Baking dish
- Measuring cup
- Chef's knife
- Cutting board
- Colander
- Measuring spoon
- Spatula
- Mixing bowl
Ingredients
- 2 boxes Mrs. T’s Savory Five Cheese Blend Pierogies
- 1 large head cauliflower, cut into medium florets
- 1 tablespoon olive oil
- 4 ounces butter (1 stick)
- ½ cup all-purpose flour
- 6 cups whole milk
- 1 cup Fontina cheese, cubed
- 1 bunch kale, chopped
- 4 jalapeño peppers, thinly sliced
- ¼ cup grated Parmesan cheese
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