Grilled Chickpea Tofu Fingers In Schezwan Sauce Recipe

Name: Grilled Chickpea Tofu Fingers In Schezwan Sauce Recipe
Ingredients: 25 Dried Red Chili Pepper; 5 tablespoons Corn Oil; 1 tablespoon Ginger Paste; 8 cloves Garlic; 1 Onion; 2 teaspoons Soy Sauce; 6 Sichuan Peppercorns; 1 teaspoon Distilled White Vinegar; 1 teaspoon Brown Sugar; 2 tablespoons Ketchup; to taste Salt; 2 cups Chickpea Flour; 1 teaspoon Ground Turmeric; 1 teaspoon Ground Cumin; 2 teaspoons Garlic Powder; 2 teaspoons Onion Powder; 1 tablespoon Italian Seasoning; 1 teaspoon Paprika; 1 teaspoon Garam Masala; 2 cups Water; 1/4 cup Corn Oil; 2 tablespoons Fresh Cilantro

www.sidechef.com

Chickpea tofu is a great creative alternative to paneer or tofu. Put together this delicious vegan party appetizer by grilling it in homemade schezwan sauce.

Keywords

Peanut-Free
Tree Nut-Free
Fish-Free
Beans & Legumes
Appetizers
Dairy-Free
Fridge
Stove
Freezer
Finger Food
High Fiber
Intermediate
Low Salt
Egg-Free
Pescatarian
Asian
Date Night
Snack
Healthy
Shellfish-Free

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