Pizza Pull-Apart Rolls | Red Star® Yeast

Ingredients

• 1 (0.25oz) package (7g) or 2 1/4 teaspoons Platinum Yeast
• 1 tablespoon (12.4g) granulated sugar
• 3/4 cup (180g) whole milk
• 3 tablespoons (45g) unsalted butter, melted
• 1 large egg
• 1 teaspoon salt
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning blend
• 2 3/4 cups (360g) bread flour (spoon & leveled)
• 1 1/2 cups (135g) shredded mozzarella cheese
• 1/2 cup (60g) chopped pepperoni (or add more cheese if meatless)
• 1/2 cup (45g) shredded mozzarella cheese
• 1/4 cup (30g) chopped pepperoni (or add more cheese if meatless)
• 4 ounces (113g) uncooked ground Italian sausage (optional)
• 1/3 cup (50g) chopped green pepper (optional)
• 2 tablespoons (20g) sliced black olives (optional)
• 2 tablespoons (28g) unsalted butter, melted
• 1/2 teaspoon Italian seasoning
• 1/2 teaspoon garlic powder
• Pizza sauce, chopped fresh basil, crushed red pepper flakes (optional)