Here's the Lao-down!! Laotian Green Papaya Salad with Lime
In Lao...the difference is that they pound whole pieces of lime in the mortar and pestle, adding a slightly bitter but wildly lime-y dimension to the dish.
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Ingredients
- 1 medium green papaya, about 16 to 24 oz.
- 4 garlic cloves, peeled
- 1/2 small lime, cut into eighths
- pinch of salt
- 3-4 Thai bird chiles (or 1 tablespoon slivers of any hot chile)
- 1 tablespoon granulated sugar
- 1-2 tablespoons Thai or Vietnamese fish sauce
- 6 cherry tomatoes, cut in quarters
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