Healthier Funeral Idaho® Potatoes | Idaho Potato Commission
If you love cheesy potatoes, this recipe is a fun Mexican twist on the famous Funeral Potatoes, and its gluten free to boot! This recipe for funeral potatoes is perfect for a party or brunch.
Ingredients
- 4 large Idaho® potatoes
- ½ cup bell pepper, diced
- ½ cup onion, diced
- 1 teaspoon garlic, minced
- ⅓ cup scallions
- 1½ cups Greek yogurt plain
- 1¼ cups cheddar cheese, shredded
- ¼ cup Hatch chiles (optional – you can also use less if you don't like it spicy)
- 2 teaspoons cumin
- ½ teaspoon salt
- 1 teaspoon onion salt
- ⅓ cup tortilla chips, crushed
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