Vegan Potato Skins - Brand New Vegan
Crispy Potatoes with Cheese and Bacon?! THESE Vegan Potato Skins make the PERFECT New Year's Eve Party Food!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brandnewvegan.com.
Ingredients
- 4 large russet potatoes (about 10 oz or 260 g each)
- vegan cheese sauce
- 10 oz bag frozen broccoli/cauliflower
- 2 scallions (green part only)
- 8 oz cremini mushrooms (cleaned & sliced)
- 2 Tbs low-sodium soy sauce
- 1 Tbs maple syrup
- 1/2 tsp liquid smoke
- 1/2 tsp smoked paprika
- 1/4 tsp garlic powder
- 1/4 tsp freshly ground pepper
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