Potato Skins with Cheese and Bacon
These Potato Skins with Cheese and Bacon are a delicious appetizer perfect for any occasion. They are crispy, cheesy, and packed with flavor. The combination of the crispy potato skins, melted...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 4 pieces large russet potatoes
- 2 cups shredded cheddar cheese
- 8 slices bacon
- 1 tablespoon olive oil
- 1 pinch salt
- 1 pinch black pepper
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