How to Make Rice Pudding – Creamy, Easy, & Classic — The Mom 100

How to Make Rice Pudding – Creamy, Easy, & Classic — The Mom 100

themom100.com

This creamy rice pudding is what you get when you simmer rice in milk until tender, and flavor the old-fashioned custard-like dessert with cinnamon and vanilla.

View Recipe

Share this recipe:

Ingredients

  • 4 1/2 cups 2% or whole milk
  • 1 tablespoon butter
  • ¼ teaspoon kosher salt
  • ¾ cup medium- or long-grain rice
  • 1 teaspoon pure vanilla extract
  • Grated zest of 1 orange ((optional))
  • ⅓ cup packed brown sugar
  • ½ teaspoon ground cinnamon ((plus additional for sprinkling, if desired))
  • 1 cup raisins or dried cranberries ((optional))

More Like This