Creamy Rice Pudding Recipe
Creamy Rice Pudding is a smooth, comforting dessert of rice cooked in milk and sugar, flavoured with cardamom or vanilla for a classic sweet treat.
Ingredients
- 100 g Rice (Pudding )
- 600 ml Milk (Whole)
- 50 g Caster sugar
- 1 tsp Vanilla extract
- 1 pinch Salt
- 50 g Double Cream
- Ground Cinnamon (for garnish, optional)
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