Corned Beef Hash ‘N Egg Cups | Schnucks

Corned Beef Hash ‘N Egg Cups | Schnucks

schnucks.com

The perfect breakfast or brunch addition - Corned Beef Hash 'n Egg Cups! And it doesn't even need to be St. Patrick's Day!

View Original

Share this recipe:

Ingredients

  • Schnucks nonstick cooking spray
  • 3 tbsp. Schnucks unsalted butter
  • 8 oz. sliced deli corned beef, chopped
  • 3/4 cup onion, chopped
  • 1 3/4 cups refrigerated shredded hash browns
  • 3 tbsp. fresh parsley leaves, chopped
  • 1/2 tsp. salt
  • 1/2 tsp. Schnucks coarse ground black pepper
  • 12 Schnucks large eggs

More Like This