Beetroot Risotto – Centre For Cancer Nutrition

Beetroot Risotto – Centre For Cancer Nutrition

centreforcancernutrition.com

Beetroot Risotto is a great alternative to traditional roast vegetables and suits a number of side effects.

View Original

Share this recipe:

Ingredients

  • 100g butter, divided
  • 1 onion, finely chopped
  • 1 clove garlic, finely chopped
  • 1½ cups Arborio rice
  • ½ cup white wine
  • 5 cups (1.25L) vegetable stock, heated
  • 150g pre-cooked beetroot, roughly mashed
  • ⅓ cup parmesan cheese
  • Zest & juice of 1⁄2 a lemon
  • Fresh thyme leaves
  • Salt & pepper to taste

More Like This