The Simple Home Edit’s Bang Bang prawn tacos recipe - Better Homes & Gardens Australia
Nicole from The Simple Home Edit has given us her recipe for Bang Bang prawn tacos to try out. You can make it in under 30 mins!
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Cooking tools:
- Skillet
- Slotted spoon
- Paper towel
- Mixing bowl
- Plate
- Measuring cup
- Chef's knife
- Cutting board
- Stove
Ingredients
- 24 raw prawns, peeled and deveined
- 125 ml (1/2 cup) buttermilk
- 1/2 teaspoon sea salt flakes
- 1/2 teaspoon sweet paprika
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 185 g (1 1/2 cups) cornflour
- Oil for frying (see Note)
- Bang bang sauce
- 160 g (2/3 cup) whole-egg mayonnaise
- 2 tablespoons sweet chilli sauce
- 2 tablespoons freshly squeezed lime juice
- 8 small soft tortillas, warmed
- 150 g (2 cups) finely shredded red cabbage
- 1/2 bunch coriander, leaves picked
- 200 g grape tomatoes, quartered
- Lime wedges
Ready to cook this?
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