Tuna Salad with Oyster Flavored Sauce Dressing - Uwajimaya

Ingredients

• 4 oz sushi grade tuna
• 2 oz cherry tomatoes
• 2 oz cucumber, peeled and sliced
• 2 oz salad vegetables
• 3 Tbsp sesame seeds
• 1 Tbsp cooking oil
• 1 Tbsp Lee Kim Kee Premium Oyster Flavored Sauce
• 1 Tbsp extra virgin olive oil
• 1 1/2 tsp lemon juice
• 1 tsp water