Soft and Chewy Homemade Naan Bread - Yummy Gusto

Soft and Chewy Homemade Naan Bread - Yummy Gusto

yummygusto.com

Learn how to make soft, chewy naan right in your kitchen. It's airy, bubbly, and ideal for enjoying on its own or pairing with curry.

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Ingredients

  • 2 tbsp melted ghee or unsalted butter (30g)
  • 1 3/4 cups all-purpose/plain flour or bread flour
  • 1/2 tsp kosher or cooking salt
  • 1 1/2 tbsp room-temperature egg, whisked (half an egg)
  • 2 tbsp milk, full fat works best but low fat is okay
  • 1/2 cup warm water from the tap (~40°C/105°F)
  • 1 tbsp sugar (white)
  • 1 tsp rapid rise/instant yeast
  • Finely chopped cilantro/coriander (optional)
  • Nigella seeds, as desired (optional)
  • 1 small garlic clove, for Garlic Butter variation
  • 2 tbsp melted ghee or butter (30g)
  • Grated melting cheese (cheddar, Monterey Jack, colby, or similar)

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