Pureed Ginger Carrots
Ingredients: 1 lb carrots, or about 8-10 carrots 1 t ground ginger Salt and pepper 2 T butter ½ cream Directions: Boil carrots in water covering them by 2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ifeellikecooking.com.
Cooking tools:
- Blender
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Peeler
- Colander
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 1 lb carrots, or about 8-10 carrots
- 1 t ground ginger
- Salt
- pepper
- 2 T butter
- ½ cream
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