Creamy Blue Stuffed Chicken Breast with Caramelized Red Peppers - Merry Edwards

Creamy Blue Stuffed Chicken Breast with Caramelized Red Peppers - Merry Edwards

merryedwards.com

Longtime tasting host Linda Oertel created this dish featuring mild creamy blue cheese and caramelized peppers. It is a classic pairing with the ripe, dark frui

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Ingredients

  • 2 boneless, skinless chicken breasts
  • 4 strips lean Applewood smoked bacon
  • 2 tablespoons olive oil
  • 1½ ounces Blue Castello Triple Cream Cheese
  • ½ ounce cream cheese
  • ½ onion, thinly sliced
  • ½ red pepper, julienned
  • 2 generous handfuls of fresh organic baby spinach
  • Sea salt and pepper to taste
  • 1 tablespoon dark brown sugar
  • 1 tablespoon chili powder

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