Vegan Salted Almond Butter Chocolate Chip Cookie Skillet
Vegan salted almond butter chocolate chip cookies in a skillet—flaky sea salt and dairy-free ice cream optional! Perfect for sweet-tooth cravings.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at ripplefoods.com.
Ingredients
- 4 teaspoons ground flaxseed
- 1 1/2 tablespoons water
- 6 tablespoons almond butter
- ¼ cup coconut oil
- 6 tablespoons coconut sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups almond flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 tablespoon Ripple Original Half and Half
- 1 cup vegan chocolate chips
- 2 teaspoons flaky sea salt
- Dairy-free vanilla ice cream (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Vegan Salted Chocolate Chip Skillet Cookie à la Mode
vegnews.com
Vegan Almond Butter Oatmeal Chocolate Chip Cookies
tastetoronto.com
Almond Flour Salted Chocolate Chip Cookies
glutenfreemomstable.com
Almond Flour Chocolate Chip Cookie Skillet
glutenfreemomstable.com
Vegan Salted Chocolate Chip Cookies
kachava.com
Recipe: <!-- -->Vegan Chocolate Chip Cookies<!-- -->
wholefoodsmarket.com
Almond Butter Chocolate Chip Cookies with Chips
kosher.com
Vegan Chocolate Chip Cookies
easyveganmealplan.com