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Baby Bok Choy with Yellow Bell Peppers Recipe
Stir fried veggies in sesame oil that you'll make again and again..
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Ingredients
- 1 tablespoon peanut oil, canola oil, or rice bran oil
- 1 tablespoon toasted sesame oil
- 2 large yellow bell peppers, stem and seed pod removed and discarded, sliced (about 2 cups sliced)
- 4 green onions, chopped, including green parts that are not dried out
- 1 pound baby bok choy, bottom root ball cut off and discarded, rinsed thoroughly, torn into smaller pieces
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