French Beans with Salted Egg Yolk - Le-Thermique
French Beans with Salted Egg Yolk
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at le-thermique.com.
Ingredients
- 200 g baby french beans
- 25 g butter
- 5 cloves garlic
- handful of curry leaves
- 2 salted egg yolks, steamed with 600 g water
- 1 pinch salt
- 1 tsp spring onion
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