Shrimp Cocktail Deviled Eggs Recipe - BettyCrocker.com

Name: Shrimp Cocktail Deviled Eggs Recipe - BettyCrocker.com
Ingredients: 12 eggs; 1/3 cup mayonnaise or salad dressing; 3 tablespoons finely chopped fresh chives; 1 tablespoon cocktail sauce; 1/2 teaspoon salt; 1/8 teaspoon pepper; 24 cooked tiny to small shrimp (61 to 70 shrimp), peeled, deveined (tail shells removed, if desired)

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Combine the fabulous flavors of two appetizers in one! Shrimp and cocktail sauce are stirred into the mixture for deviled eggs.

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Ingredients

12 eggs
1/3 cup mayonnaise or salad dressing
3 tablespoons finely chopped fresh chives
1 tablespoon cocktail sauce
1/2 teaspoon salt
1/8 teaspoon pepper
24 cooked tiny to small shrimp (61 to 70 shrimp), peeled, deveined (tail shells removed, if desired)