Chicken Streusel Casserole | Linda's Best Recipes

Ingredients

• flour: 1-1/2 cups
• whole wheat flour: 1/2 cup
• baking powder: 1 teaspoon
• salt: 1/2 teaspoon
• cold butter, cut into pieces: 1/2 cup
• shredded Colby cheese: 1 cup
• heavy cream: 1/3 cup
• milk: 3 tablespoons
• olive oil: 3 tablespoons
• onion, chopped: 1 large
• cloves garlic, minced: 4
• baby carrots: 1 (16 ounce) package
• mushrooms, sliced: 1 (8 ounce) package
• red bell peppers, chopped: 2
• cubed cooked chicken: 3 cups
• frozen baby peas: 1 (16 ounce) package
• Alfredo sauce: 2 (16 ounce) jars
• Dijon mustard: 3 tablespoons
• shredded Colby cheese: 2 cups
• grated Parmesan cheese: 2/3 cup