Easy Jowar Upma ज्वार उपमा Recipe
Here is a step-by-step guide on how to make Jowar Upma ज्वार उपमा by Ranveer Brar. Click to read the full recipe now.
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Cooking tools:
- Pressure cooker
- Kadhai
- Stove
- Chef's knife
- Cutting board
- Colander
- Mixing bowl
- Saucepan
- Measuring cup
- Measuring spoon
- Wooden spoon
- Serving platter
Ingredients
- 1 Cup Jowar, rinsed and soaked overnight
- Salt, to taste
- 1 tbsp Oil
- ½ tsp Mustard Seeds
- 1-2 Green Chili, slit
- 5-6 Curry Leaves
- 2 tsp Urad Dal
- A Pinch of Asafoetida
- 1 -inch Ginger, chopped
- 1 Medium Onion, chopped
- ¼ Cup Carrot, chopped & blanched
- ¼ Cup Green Beans, chopped & blanched
- ¼ Cup Green Peas, cooked
- 2 tbsp Fresh Coriander, chopped
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