Baked Chili Mac | Savory
Family-friendly elbow macaroni is tossed with chili, salsa, and cheese for an easy vegetarian dinner in just 30 minutes.
Ingredients
- 8 oz elbow macaroni
- 1 (15 oz) can vegetarian chili with beans
- 1/2 cup salsa
- 3/4 cup reduced-fat finely shredded Mexican cheese
- 1/2 small red onion, finely chopped
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