George Chiala Farms - George's Recipe of the Month.
George Chiala, Jr. shares his love of the culinary arts by presenting a recipe each month incorporating fresh and prepared vegetable ingredients.
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Ingredients
- 2 tablespoons olive oil (divided)
- 1 medium onion (diced)
- 1 teaspoon garlic (minced, divided)
- 1⁄2 teaspoon crushed red pepper (to taste)
- 2 teaspoons fresh rosemary (finely chopped - optional)
- 2 cans diced tomatoes (15 ounce)
- 2 cans cannellini beans (15 ounce)
- 10 ounces fresh baby spinach leaves (washed and dried)
- salt
- pepper
- 1 1⁄2 pound tilapia or swai fillets (4 fillets) patted dry and seasoned with salt and pepper
- fresh parsley and lemon (to garnish)
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