Stuffed Mashed Potatoes

Stuffed Mashed Potatoes

www.almanac.com

Crispy stuffed mashed potatoes filled with mozzarella and pepperoni. Easy, comforting, and baked in a muffin tin for perfect portions.

View full recipe on www.almanac.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.

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Cooking tools:

  • Potato ricer
  • Muffin tin
  • Grater
  • Oven
  • Fork
  • Peeler
  • Mixing bowl

Ingredients

  • 2 pounds russet potatoes
  • 1/4 cup (1/2 stick) butter
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon freshly ground black pepper
  • 1/2 pound mozzarella cheese, cut into 12 pieces
  • 3 ounces pepperoni, finely chopped
  • 3 tablespoons seasoned bread crumbs

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