MEXICALI BREAD CASSEROLE

MEXICALI BREAD CASSEROLE

www.cook-books.com

| 1 1/2 Lb Ground Beef 1 Pkg Taco Seasoning Mix 2 8 Oz Taco Sauce (1 hot and 1 mild) 1 15 Oz Can Tomato Sauce 1 12 Oz Can Whole Kernel Corn 1-2 Cans Diced

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Cooking tools:

  • Baking pan
  • Skillet
  • Stove
  • Oven
  • Mixing bowl
  • Spoon
  • Chef's knife
  • Measuring cup

Ingredients

  • 1 1/2 Lb Ground Beef
  • 1 Pkg Taco Seasoning Mix
  • 2 8 Oz Taco Sauce (1 hot and 1 mild)
  • 1 15 Oz Can Tomato Sauce
  • 1 12 Oz Can Whole Kernel Corn
  • 1-2 Cans Diced Green Chillies
  • 1t Salt
  • 1 1/2C Buttermilk
  • 1 Box Jiffy Corn Muffin Mix
  • 1C Flour
  • 1C Cheddar Cheese (shredded)
  • 2 Eggs (beaten)

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