Marinated Bacon Filets With Potato Salad Recipe
Dab meat dry and season with pepper. Wrap bacon around the meat and prick several times with a fork. Peel onions and 2 cloves of garlic, dice very finely.
Keywords
- Main dish
- very easy
- Meat
- Vegetables
- Potatoes
- Party
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.citchn.com.
Ingredients
- 6 Pork fillets (approx. 350 g each)
- 7-10 Tbsp Pepper
- 500 g Bacon
- 2 Onions
- 5 Garlic cloves
- 3 TABLESPOONS demerara sugar
- 8 TABLESPOONS White wine vinegar
- 200 ml Soy sauce
- 2 kg Potatoes
- 2 TEASPOONS Sweet peppers
- 7-10 Tbsp Salt
- 250 ml + 2 tablespoons oil
- 2 large red peppers
- 2 red chillies
- 1 large bunch of spring onions
- 2 Federation Parsley
- 1/2 bunch Thyme
- 7-10 Tbsp Sugar
- 1-2 TEASPOONS Cornstarch
- 400 g Greek yogurt
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