Southern Buttermilk Pie Grandmas Easy Recipe - Chef YoYo

Ingredients

• 1 ¼ cups (150g) all-purpose flour, plus extra for dusting
• ½ teaspoon (3g) salt
• ½ cup (113g) unsalted butter, chilled and cut into cubes
• 4-6 tablespoons (60-90 ml) ice water
• 1 ½ cups (360 ml) buttermilk
• 1 ½ cups (300g) granulated sugar
• 4 large eggs
• 4 tablespoons (57g) unsalted butter, melted
• 3 tablespoons (45 ml) all-purpose flour
• 1 teaspoon (5 ml) pure vanilla extract
• ¼ teaspoon (1g) ground nutmeg
• Pinch of salt
• Optional: ground cinnamon for dusting on top