Moroccan Carrot Radish Salad – Alberta Co-op

Ingredients

• 4 large carrots
• 4 large red radishes
• radish leaves (chopped)
• 3 tablespoons fresh lemon juice
• 1 tablespoon honey
• 1/2 teaspoon cumin
• 1/2 teaspoon cinnamon
• 1/2 teaspoon salt
• 2 tablesppons extra virgin olive oil
• 1/4 cup toasted pumpkinseeds
• 1/4 cup toasted, unsalted peanuts
• 2 oz crumbled feta cheese