Mediterranean Mashed Potatoes: WSPC

Ingredients

• 3 ½ c. milk
• 2 tbsp butter
• 1 tsp salt
• 1/4 tsp black pepper
• 3 cups dehydrated potato flakes
• 1 tbsp olive oil
• 1 cup drained canned diced tomatoes with Italian spices
• 1 tsp minced garlic
• 1/2 cup sliced pitted black olives
• 1/2 cup toasted pine nuts
• 1/4 cup finely chopped fresh basil
• 1/4 cup crumbled feta cheese