Äppelsoppa (Apple Soup)
Enjoy the traditional Swedish delight of Äppelsoppa (Apple Soup) with this simple recipe. Perfectly thickened with flour and potato flour, it can be served hot or cold and is a low-calorie, low-fat...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipewise.net.
Cooking tools:
- Fine-mesh sieve
- Pot
Ingredients
- 2 lbs fresh apples or 1/2 lb dried apple
- 6 cups water
- 3/4 cup flour
- 1 1/2 tablespoons potato flour or 1 1/2 tablespoons cornstarch
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