Black Garlic Vinaigrette

Black Garlic Vinaigrette

ediblejersey.ediblecommunities.com

This simple-to-make black garlic vinaigrette can be whipped up quickly and thrown on a salad.

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Ingredients

  • ½ cup extra-virgin olive oil
  • ½ cup vegetable oil
  • ¼ cup sherry vinegar or red wine vinegar
  • 6 black garlic cloves
  • ½ tablespoon salt
  • 1/8 teaspoon cayenne pepper
  • 1 tablespoon shallot, minced
  • 1 teaspoon thyme leaves

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