Ceviche Dressing Recipe
This dressing is Peruvian-inspired, imitating a 'leche de tigre' or 'Tiger's Milk' marinade. It's super fresh, super zingy, and punchy. Everything you…
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Cooking tools:
- Blender
- Grater
- Chef's knife
- Cutting board
- Measuring spoon
- Citrus press
Ingredients
- 6 garlic cloves, peeled
- 1/2 peeled shallot
- 3 tbsp ginger, grated
- 2 red chillis, deseeded
- Juice of 3 limes
- 4 tbsp rapeseed oil
- 2 tsp salt
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