Broiled Steak with Fingerling Potatoes with Lemon-Caper Sauce | Savory
A special occasion–worthy meal in just 15 minutes? Yes! This fast spin on steak and potatoes includes a piccata-inspired sauce made entirely in the microwave.
Ingredients
- 1 (24 oz) bag Steam-Easy Fingerling Potatoes
- 1 (2 lb) top round London broil
- 1 tbsp olive oil
- 2 tsp low-sodium grilled steak seasoning or other seasoning mix
- 5 tbsp unsalted butter
- 2 cloves garlic, minced
- 1 lemon
- 2 tsp capers
- 1 tbsp chopped parsley, plus more to garnish
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