Butter-Basted Eggs Recipe | Saveur
For a simple yet decadent breakfast, baste your eggs with hot melted butter as you fry them, then drizzle with a brown butter sauce.
Ingredients
- 2 Tbsp. unsalted butter
- 2 large eggs
- 1 tsp. fresh lemon juice
- Sea salt and freshly ground black pepper
- Finely chopped chives, for serving
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