Sheet Pan Pierogies with Sausage and Peppers
If your famiky likes sausage and peppers, then they'll love Show Me the Yummy's Sheet Pan Pierogies with Sausage and Peppers!
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Cooking tools:
- Oven
- Baking sheet
- Silicone baking mat
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Zip-top bag
- Spatula
- Spoon
Ingredients
- 1/4 cup all-purpose flour
- 1/2 cup panko breadcrumbs
- 1/4 tsp. smoked paprika
- 1/4 tsp. salt
- 1 large egg
- 1/4 cup Good Karma Unsweetened Flaxmilk
- 1 (16 oz) box Mrs. T’s Garlic & Parmesan Pierogies keep frozen
- 1 (10 oz) pkg. fully cooked beer brats cut into 1/2 inch rounds
- 1 yellow onion sliced
- 1 red bell pepper sliced
- 1 green bell pepper sliced
- 1 yellow bell pepper sliced
- 1-2 Tbsp. olive oil
- 1/2 tsp. salt plus more to taste
- 1/2 tsp. pepper
- 1/2 tsp. smoked paprika
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