Any-Bean Dip - MA SNAP-ED
Try any-bean dip for a healthier mayo alternative! Perfect for sandwiches, veggie dipping, or whole-grain chips. Made with beans, garlic, and olive oil.
Ingredients
- 1 (15-ounce) can beans, drained and rinsed with cold water
- 1 garlic clove, peeled and finely minced
- 1⁄4 cup cup olive or vegetable oil
- 3 tablespoons fresh lemon juice (about 1 lemon) or apple cider vinegar
- 1⁄2 teaspoon kosher salt
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