Lavallée Chomeur Pudding – Acadian Maple Products
The dessert served at our Maple Brunches, Chomeur Pudding, prepared by Chef Renée Lavallée (The Feisty Chef) from her own recipe has been a definite favourite. Many people have been asking us for...
Ingredients
- 375 ml (1½ cup) water
- 250 ml (1 cup) maple syrup
- 375 ml (1½ cup) brown sugar
- 15 ml (1 tbsp) flour
- 113 g (1/2 cup) butter
- 201 g (1 cup) white sugar
- 2 eggs
- 192 g (1½ cup) flour
- 10 ml (2 tsp) baking powder
- Pinch of salt
- 5 ml (1 tsp) vanilla
- 188 ml (3/4 cup) milk
More Like This
Maple Butter Pudding Chômeur | I've Been Cooking
ivebeen.cooking
MAPLE PUDDING CHOMEUR - Érablière la Kabane Inc.
erablierelakabane.com
Pudding Chômeur | Blue Jean Chef - Meredith Laurence
bluejeanchef.com
Classic Canadian Dish: Maple Pouding Chômeur - Canadian Food Focus
canadianfoodfocus.org
Maple Pudding Cake | RICARDO
ricardocuisine.com
Pouding chomeur recipe | littlecook
littlecook.io
Pouding Chômeur Recipe | America's Test Kitchen
americastestkitchen.com
Pouding Chômeur -
shopitmiseitmakeit.ca