New Leaf - Greek Orzo Salad

Ingredients

• 1 pound orzo pasta
• 1/4 cup extra virgin olive oil
• 1 tablespoon dried oregano
• 1/4 cup red wine vinegar
• 2 teaspoons Kosher salt
• 1 teaspoon freshly ground black pepper
• 1/2 cup crumbled feta cheese
• 2 red bell peppers, rinsed, seeded, and diced
• 1 cucumber, rinsed, peeled, and diced
• 1 cup pitted and chopped Kalamata olives
• 2 Roma tomatoes, rinsed and diced
• 1 small red onion, diced