Radish Tempered (Rabu Baduma) | Inside Magazine

Radish Tempered (Rabu Baduma) | Inside Magazine

www.inside.lk

Radish Tempered (Rabu Baduma) Course: Side DishCuisine: Sri LankanDifficulty: Easy 4 servings 15 minutes 10 minutes 300 kcal Radishes grow best in full

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.inside.lk.

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Ingredients

  • 300 g Radish
  • 1 onion sliced
  • 1 green chili sliced
  • some of rampe karapincha
  • 1/2 tsp tumaric powder
  • 1 tsp chili pices
  • salt
  • 1 tsp of coconut oil

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