HERBED BEER BREAD

HERBED BEER BREAD

www.cook-books.com

| 1/2 stick butter, melted 2 c. self-rising flour 3 Tbsp. sugar 1 1/2 c. beer 1 tsp. fresh basil or 1/2 tsp. dried basil 1 tsp. fresh rosemary or 1/2 tsp.

View full recipe on www.cook-books.com

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Cooking tools:

  • Loaf pan
  • Oven
  • Mixing bowl
  • Cake tester
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 1/2 stick butter, melted
  • 2 c. self-rising flour
  • 3 Tbsp. sugar
  • 1 1/2 c. beer
  • 1 tsp. fresh basil or 1/2 tsp. dried basil
  • 1 tsp. fresh rosemary or 1/2 tsp. dried rosemary
  • 1 tsp. fresh oregano or 1/2 tsp. dried oregano

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