PUMPKIN SPICE HOJICHA LATTE– Yamamotoyama U.S.A.
Hojicha is wonderful for drinking at all times of the year and any time of day, but it’s especially cozy for enjoying in the fall. In the best possible way, this tea reminds me of fallen...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yamamotoyama.com.
Ingredients
- 1 rounded Tbsp of Yamamotoyama Hojicha, loose-leaf green tea
- 1 1/2 cups boiling water
- 1/2 cup pumpkin puree
- 1/2 cup coconut milk creamer
- 1/2 tsp vanilla
- 1/4 tsp pumpkin pie spice
- extra coconut milk creamer, for frothing
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