Chorizo Roasted Cabbage Recipe

Ingredients

• 1/2 head of green cabbage, cut into 1/2-inch strips
• 1/2 head of cabbage, cut into 1/2-inch strips
• 1 medium white onion, julienne cut
• 2 tablespoons olive oil or vegetable oil
• 1/2 tablespoon salt
• 1/2 teaspoon ground cumin
• 1/2 teaspoon dried oregano
• 1 lb. Mexican chorizo, cut into 1-inch pieces